As the summer is heating up so are the use of reusable water bottles. Staying hydrated is key to enjoying the summer sun. But, are you washing your water bottle properly? KETV News Watch 7 joined us a few weeks ago to see if staff members around their office were cleaning out their water bottles

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CropLife Newsletter – Plant Nutrition Today.

Soil Bags, Soil Testing

Understanding Soil Acidity Agriculture needs to rely on sustainability to protect long-term soil productivity. Soils from around the world tend to become acidic with time. The tropical climates tend to have more issues with soil acidity. Soil acidity limits crop yields due to the negative impacts on soils physical and biological properties.  Effective use of

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Driving Smart Decisions – November Update

November Update It is that time of the year. Harvest is in full swing and the fall cool breeze is back. The leaves have fully turned colors and are quickly making their descent to the ground. In addition, growers are in the field evaluating their current yields and contracts for 2019. At Midwest Laboratories, the

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Update from the Field – TaylorAnn Washburn

Snow season in Agriculture

Field Representative, TaylorAnn Washburn gives an update from the southeastern regions of the US.    Missouri While northern Missouri is drying off from the excessive rain earlier in October, southeast Missouri is now taking on the rainstorms. The state has seen the drought of 2018, the flood of 2018, and the blizzard of 2018 –

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Update From the Field – Jim Grilliot

Crop Life - Field update

With recent rains, the fall harvest and wheat planting have been put on hold. The rain totals are anywhere from 2-11 inches over the past week to 10 days in Kansas, Oklahoma, and the Texas panhandle. WHEAT & CORN Planted wheat acres are at 50% as of October 10th. With saturated soil and water standing

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Mycotoxins Further Explained – GMO Specialist Brian Hodges

Food Lab

With the current weather conditions, we felt it would be appropriate to speak on the development and potential dangers of Mycotoxins. No matter where you are farming, if weather conditions are amiable for mold growth, the chances mycotoxins start to appear in your crops is significantly increased. Molds that are within the Mycophyta family have

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