Glycerin, also known as glycerine or glycerol, is commonly used as a component of soaps, lotions, and pharmaceuticals. However, with glycerin as a 10 percent byproduct of biodiesel, researchers are seeking new areas for its use.
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The final step to profitable alfalfa production is to set goals for forage quality and use the appropriate harvest techniques.READ MORE
by Dr. Jane Caldwell & Brian Hodges Twenty-first-century consumers, processors, co-packers and regulators need to verify the identity of meats for a variety of nutritional, personal, religious, safety, regulatory, and ethical reasons. Many consumers have taboos and religious laws concerning species fit for consumption. Download the white paper to read on:READ MORE
The quality of alfalfa hay used as feed, can be determined from the ADF, NDF, Relative Feed Value, TDN and crude protein levels.READ MORE