Microbiology Food Screen (sponge/swab) – Food & Ingredients

Analysis Included

Mold, Aerobic plate count, Yeast, Salmonella, Staphylococcus aureus, Total coliforms, E. coli (generic)

Typical Turnaround Time

5 business days

Sampling Instructions

We will require either 3 hydrosponges or 3 stick swabs per location to conduct all of the noted testing. For samples being analyzed at Midwest Labs, we will provide you with the necessary hydrosponges and/or stick swabs free of charge.

Care must be taken in regard to sampling to insure a sterile swab or sponge technique is used.